Rice & Biryani
Pakistani Chicken Biryani
Learn how to make aromatic Pakistani chicken biryani with layered basmati rice, tender chicken and TAVAAZO Biryani Masala for consistent family-style flavour.
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Catalogue ↗COOK WITH TAVAAZO
Pakistani recipes made for sharing.
Reliable timings, practical steps and the right TAVAAZO blend for deeply familiar South Asian flavour.
COOKING INSPIRATION
Explore every recipe.
Start with family favourites and heritage dishes, then follow each recipe directly to the TAVAAZO products used.
Kabab & BBQ
Pakistani Chapli Kabab
Make crisp-edged, juicy Pakistani chapli kabab with minced beef, fresh herbs and TAVAAZO Chapli Kabab Masala using this straightforward family recipe.
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Kabab & BBQ
Chicken Tikka Boti
Prepare smoky Pakistani chicken tikka boti with a yoghurt marinade and TAVAAZO Tikka Boti Masala for barbecue, oven or air-fryer cooking.
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Heritage Slow Cook
Traditional Pakistani Haleem
Cook comforting Pakistani haleem with beef, lentils, cracked wheat and TAVAAZO Haleem Masala for a rich, slow-cooked texture and balanced spice.
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Heritage Slow Cook
Pakistani Beef Nihari
Learn how to make slow-cooked Pakistani beef nihari with TAVAAZO Nihari Masala, tender meat and a glossy, deeply flavoured gravy.
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